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OLIVERAS SALCHICHON Extra Supremo. Cured pork sausage

2900118002126

12.79 

including VAT 21% -

2.22 
In stores only

Cured pork sausage with black pepper. Allergens: Lactose, milk proteins. The casing is not edible.

(Price is indicated per 1 kg, One unit weight approximately 2 kg)

Manufacturer

Luis Oliveras

Meat

Pork

Product purity

1.000 kg

Ingredients

Pork, pork fat, salt, LACTOSE, milk proteins, dextrin, spices, dextrose, sugar, stabilizers (E-450, E-451), natural flavoring, antioxidant (E-301), preservatives (E-250, E-252), coloring agent (E-120).

Energy value

per 100 g of product

337

kcal

1401

kj

Nutritional value

per 100 g of product

25

Fats

3

Carbohydrates

25

Proteins

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